Tara Bergin joined The Boulos Company in 2023 as an Administrative Assistant in the Manchester office. Prior experience includes 15 years at Fidelity, where she was a Senior Executive Administrative Assistant.
A graduate of the French Culinary Institute, Tara has always had a passion for cooking, entertaining, and event planning. She excels at the attention to detail and organizational skills needed in both office management and the hospitality industry.
Tara enjoys spending time with her husband and two children, traveling abroad, and cooking for small crowds.